Pies & Doughs

Traditional pies

With handmade phyllo pastry, olive oil, fresh butter, feta cheese, anthotyros, spinach, leek. Local and Greek authentic flavors. Savory or sweet. Available in hearty posrtions, triangle shaped or strifti, or as mini pies. Each one a unique delight.

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Traditional bougatsa

The famous northern Greek pie made of olive oil and fresh butter. Sweet or savory. It’s worth a try.

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Handmade doughs

With handmade dough, olive oil and a variety of fresh ingredients. A luscious feast.

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Puff pastry pies

A wide range for the puff pastry lovers.

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